In Japan, where I live now, the food is different than the one I ate when I was
in France. I didn't find there any comparison in terms of quality.
Even if I live in a country where the fish is a national dish, my owner
give to me a little. Well, this column deals with my food with a
lot of photos and also comments about the tactics I used to have a piece of rib
steack that my owner usually eat in front of my green beautiful eyes.
